Our roasted turkey breast joined by smokehouse bacon & Tillamook cheddar cheese perfectly assembled with mayo, mustard, lettuce, tomato, red onion & pickle chips
Italian roll crowned with Genoa salami, pork mortadella, all beef bologna & sharp provolone- garnished with romaine, tomato, red onion, mustard, mayo, olive oil& red wine vinegar
Hot cappocola, pepperoni, hard salami, sharp provolone & mozzarella cheese, atop a tasty Italian baguette that has been drizzled with a snappy garlic parmesan peppercorn dressing, extra virgin olive oil & red wine vinegar then crowned with romaine, tomato, red onion, pepperoncini peppers & black olives
Hearty Italian meatballs simmered in savory basil parmesan marinara topped with hand shaved parmesan, melted sharp provolone & mozzarella on a toasted baguette
Thick roast turkey breast, stove top stuffing, whole berry cranberry sauce & mayo gently placed on white bread
Genoa& hard salami layered on an Italian baguette topped with fresh organic basil, zesty marinara & sliced mozzarella cheese
Rosemary bread spread with mayo& Dijon, topped with lots of roast beef, creamy havarti cheese, lettuce, tomato, red onion, cucumber slices& alfalfa sprouts
Roasted turkey, ham, roast beef, honey cured bacon& Tillamook cheddar cheese stacked mile high with mayo, Dijon, romaine, tomato, purple onion and dill pickle chips on rosemary diamante bread
Top round roast beef grilled with mushrooms, roasted red peppers& red onion, thrown on a hot French roll topped with mayo, Provolone& American cheese
Baked chicken smothered in tangy BBQ sauce finished with smokehouse bacon& smoked cheddar on a French hoagie
Traditional Vietnamese sandwich. Toasted crunchy roll smeared with spicy chili paste, Chinese 5 spice mayo, stuffed with warm chicken& ham, shredded cabbage, torn organic basil leaves, fried jalapeno chips, cucumbers& do Chua (pickled carrots) – then a drizzling of soy
Grilled garlic herb lavishly layered with strained yogurt mixed with dill and cucumber loaded with divine wild king smoked salmon, mixed field greens, sliced red onion, tomato, pepperoncini’s, and cucumber laces
Chunks of juicy roasted chicken or smoked Alaskan salmon tossed with crisp romaine lettuce, hand shaved parmesan and traditional creamy Caesar dressing wrapped in an herbed flour tortilla
Chunks of juicy roasted chicken tossed with crisp romaine lettuce, hand shaved parmesan & creamy Caesar dressing wrapped in an herbed flour tortilla
Choose Gyro, open faced w/ flat bread or in garlic herb wrap smeared with cucumber yogurt dill sauce then stacked with lots of seasoned roast beef, feta cheese crumbles, cucumbers, sliced black olives, roasted red peppers, red onion, romaine lettuce, ripe tomatoes and zesty pepperoncini
Delicious fresh veggies towering on mixed greens joined by grilled flat bread or rolled in a garlic herb tortilla that has been layered with roasted garlic
Tortilla stuffed with guacamole, locally made salsa, pepper jack cheese, pepper turkey, lettuce, tomato, onion and jalapeños
Fresh garden greens capped with honey cured bacon bites, cucumber, tomato, black olives, red onion, organic matchstick carrots, roasted red peppers, alfalfa sprouts, gorgonzola crumbles, sunflower seeds and zingy balsamic vinaigrette
Pressed organic multi grain bread brushed with dilly ranch and creamy guacamole; built with Applewood smoked bacon, dill Havarti, mixed greens, tomato, onion, pickle and a fried cage free egg
Delicate smoked King Salmon placed on an organic ciabatta embellished with whipped creamed cheese, mixed greens, alfalfa sprouts, tomato wheels, red onion, cucumber ribbons and zesty pepperoncinis
A split wheat Panino splashed with a zesty balsamic vinaigrette topped with tender organic chicken seasoned with provincial herbs embellished with thinly sliced prosciutto, roasted red pepper, mixed baby greens and sharp provolone cheese
A pressed French roll topped with creamy horseradish mayo, traditional Italian roast beef, Tillamook cheddar cheese, romaine leaf, thinly sliced red onion, tomatoes, alfalfa sprouts and tender cucumber ribbons
Plump herb roasted chicken breast crowned with ruby red sliced tomatoes, whole organic basil leaves, fresh mozzarella and a drizzle of tangy balsamic vinaigrette gently placed on a grilled Panino diamond
A pressed French roll topped with creamy horseradish mayo, Italian roast beef, cheddar, romaine leaf, thinly sliced red onion, tomatoes, alfalfa sprouts & tender cucumber ribbons
Savory shaved lean corned beef, imported Swiss cheese, sauerkraut & Thousand Island dressing grilled on organic onion rye
Aromatic balsamic marinated artichoke hearts, minced garlic, button mushrooms, roasted red peppers, sun dried tomatoes, red onion &olives on a whole wheat Panino Add Feta Cheese: $.75
Onion rye drizzled with spicy deli mustard topped with grilled red onions & roasted red peppers, lean pastrami& Imported Swiss cheese
Roasted deli chicken placed on a panino topped with honey mustard, mayo, Gorgonzola crumbles, Applewood smoked bacon, romaine and tomato slices
Grilled turkey pastrami & creamy coleslaw placed on onion rye topped with 1000 Island & smoked Gruyere
Rosemary diamante bread smeared with blue cheese-horseradish sauce crowned with caramelized onions, Italian Roast beef, smoked Gouda, romaine& tomato
Grilled country white bread smeared with honey mustard& mayo – topped with warm ham, Swiss, bacon, lettuce, tomato, onion& pickle chips